TUNG LOK RESTAURANTS (2000) LTD / Annual Report
2016
7
ANDREW TJlOE KA MEN
was appointed to the Board since
28 September 2000 and is a Member of the Nominating
Committee and Executive Committee. In July 2006, he
was appointed as Executive Chairman, and continues to
spearhead the Group’s overall direction. He founded Tung
Lok Shark’s Fin Restaurant Pte Ltd in 1984. He has since
established a chain of reputable restaurants in Singapore,
Indonesia, Japan, China and Vietnam.
In 2008, Mr Tjioe was honoured with the International Star
Diamond Lifetime Achievement Award from the New York-
based American Academy of Hospitality Sciences. At the
World Gourmet Summit Awards of Excellence 2011, Mr
Tjioe was named
Restaurateur of the Year (Regional)
. He
was the winner of
Ernst & Young’s Entrepreneur Of The Year
Award 2011 (Lifestyle)
, and also the recipient of the
Epicure
Excellence Award 2013
.
Mr Tjioe is currently the President of the Restaurant
Association of Singapore (RAS); a board member of the
SHATEC Institute; Vice Chairman of the Franchising and
Licensing Association of Singapore; a member of the Board
of Governors – World Gourmet Summit; council member
of Singapore Business Federation (SBF); council member
of National Productivity Council (NPC); council member of
National Wages Council (NWC); a member of the Board
of Governors of Temasek Polytechnic (TP) as well as the
Chairman of TP’s School of Applied Science Advisory
Committee; Patron of Joo Chiat Citizens’ Consultative
Committee, among others.
Mr Tjioe is a Hwa Chong alumni and a graduate in Business
Administration from Oklahoma State University, USA.
TJIOE KA IN
was appointed to the Board on 1 March 2001
and was last re-elected on 30 July 2014. She will seek re-
election at the forthcoming Annual General Meeting. She
joined Tung Lok Group in 1988 and is currently the Executive
Director of the Group. Her primary responsibilities include
strategic planning and ensuring smooth operations of Tung
Lok restaurants.
Mdm Tjioe is instrumental in the operations of Tung Lok’s
central kitchen, which concentrates on the production of
gourmet dim sum and snacks for both local and export
markets, premium mooncakes and festive goodies such as
Nian Gao and Chinese pastries. Her responsibilities include
product development and planning. Mdm Tjioe is also a
certified trainer in several industry related courses and
contributes actively towards industry training.
Mdm Tjioe holds a Bachelor of Science Degree in Hotel and
Restaurant Management from Oklahoma State University,
USA. Mdm Tjioe is currently a member of the Ulu Pandan
Community Centre Management Committee.
DR TAN ENG LIANG
was appointed as an Independent
Director of our Company on 1 March 2001 and was last
re-elected on 30 July 2015. He will seek re-election at the
forthcoming Annual General Meeting. Dr Tan was appointed
the Lead Independent Director on 31 May 2013. He is
the Chairman of the Audit and Risk Committee and also
a Member of the Nominating Committee, Remuneration
Committee and Executive Committee.
Dr Tan was a Member of Parliament from 1972 to 1980,
the Senior Minister of State for National Development from
1975 to 1978 and Senior Minister of State for Finance from
1978 to 1979. He also served as the Chairman of the Urban
Redevelopment Authority, Singapore Quality & Reliability
Association and the Singapore Sports Council. Dr Tan has
a Doctorate from Oxford University, England. Dr Tan was
awarded the Public Service Star (BBM), Public Service Star
– Bar (BBM(L)) and the Meritorious Service Medal by the
Singapore Government. He also serves as Vice President in
the Singapore National Olympic Council.
Dr Tan is also a director of the following public listed
companies: SunMoon Food Company Limited and Progen
Holdings Ltd. His past directorships in the last three years
include Sapphire Corporation Limited (resigned in October
2013), Hartawan Holdings Limited (resigned in December
2013), HG Metal Manufacturing Limited (resigned in April
2014) and UE E&C Ltd (resigned in January 2015).
DR KER SIN TZE
was appointed as an Independent Director
on 1 March 2001 and was last re-elected on 30 July 2015.
He will seek re-election at the forthcoming Annual General
Meeting. He is the Chairman of the Nominating Committee
and also a Member of the Audit and Risk Committee and
Remuneration Committee.
Dr Ker holds a Bachelor of Commerce degree from Nanyang
University, M.A. (Economics) and Ph.D (Economics) degree
from the University of Manitoba, Canada. He lectured at the
then University of Singapore from 1974 to 1980. He joined
Liang Court Pte Ltd as Managing Director in 1980 until
September 1991. In September 1990, he was appointed
as the Executive Chairman of Superior Multi-Packaging
Limited (formerly known as Superior Metal Printing Limited),
a public listed company. In August 1991, Dr Ker was elected
to Parliament. He resigned from Liang Court Pte Ltd and
Superior Multi-Packaging Limited at the end of 1991 to take
up his appointment as Minister of State for Information and
the Arts and Minister of State for Education in January 1992.
He resigned from his government posts and returned to the
private sector in September 1994. He served as Member of
Parliament (1991-2001), Trade Representative of Singapore
in Taipei (2002-2007) and Consul-General of Singapore
Consulate in Hong Kong (2008-2012). He is currently an
Adjunct Professor at Lee Kuan Yew School of Public Policy,
National University of Singapore.
Board of Directors
